Apprenticeship · earn while you train · live UK standard from the careers engine
Careermash
BackApprenticeship
Hospitality manager
Level
4
Higher
Length
1.5 yr
typical
Sector
Catering and hospitality
Pay
Paid
you earn while training
In a nutshell
Working across a variety of organisations focusing on ensuring excellent customer experience.
What you'd do
Manage day-to-day operations across front-of-house and back-of-house
Lead, motivate, and develop a team of hospitality staff
Monitor and report financial performance against targets
Handle complex customer complaints and resolve service failures
Plan staffing rotas and resource levels for busy periods
Ensure food safety, licensing, and health and safety compliance
Drive upselling, revenue, and occupancy or covers performance
What you'd learn
Hospitality business financial management - P&L, budgets, and KPIs
People leadership - recruitment, performance management, and development
Revenue management, pricing strategies, and sales optimisation
Food safety management and licensing law responsibilities
Customer experience design and service quality management
Operational planning for peak periods and special events
Brand standards, quality auditing, and continuous improvement
Ready to look for a place?
See live Hospitality manager apprenticeship vacancies on the official government service.
A Careermash concept · apprenticeship standard from our careers engine · vacancies via gov.uk.